Brunch

Sundays, 10:30- 3:00

Entrees

  • Huevos Maria, 11. Scrambled eggs, jack cheese, black beans, tomatillo salsa, tortilla chips. (Or vegan with tofu in place of eggs/jack)
  • Brunch Platter, 10. Two eggs scrambled or fried*; homefries; english muffin or biscuit; bacon or sausage.
  • Frittata, 12.  Changes weekly; homefries, biscuit, mixed greens
  • Portuguese Sweet Bread French Toast, 10.  Bananas, macerated strawberries, whipped cream  Add meat: 3.
  • New England Fish Cakes, 12.  Boston baked beans (contains pork), greens, english muffin, lemon aioli*.
  • Vee Sandwich, 12.  Portuguese soft roll w/sunny-side up farm egg*, bacon, smoked cheddar, avocado, chipotle aioli; greens, homefries.
  • Hangtown Fry, 15.  Crispy fried oysters, scrambled eggs, bacon, scallion, greens, homefries, english muffin.

Sides

  • Biscuit or English muffin, 2.
  • Black beans, 4.
  • Grits or Homefries, 4.
  • 2 fried or scrambled eggs*, 4.
  • Applewood-smoked bacon or house-made sausage patties, 5.

Beverages

  • Equal Exchange Fair Trade Coffee or Decaf, 3.
  • Equal Exchange Fair Trade Organic Tea: Rooibus, Black, Green, Earl Grey, 3.
  • Cranberry, Grapefruit or Orange juice, 3.
  • Simpson Springs Cola, Root Beer, Ginger Ale, Lime Seltzer, Cranberry Seltzer, 3.

Adult Beverages

  • Mimosa (orange, grapefruit or cranberry), 8.
  • Sake Bloody Mary, 8. Virgin Mary, 4.
  • Draught Red Sangria, 8.